KSFA, a Sate level Association of Saffron farmers, Karnatak Saffron Farmers Association Registered under 1960 Society Act Govt of Karnatak Dated on 22nd Jan 2025. At Present following Members or saffron famers are elated for the post of

CS & Founder: Lokesh {Himasagar Ghadharva} Founder and Chief Secretory, Chief Project Manager, C# + 91 9481 916 726
President & Co. Founder :Likitha, Project Manager: Saffron Cultivation
CFO:Spruthi Project Manager: Saffron Cultivation
COS: Uma Devi Chief Finance Officer & Chief Organisation Secretory, Project Manager: Women’s and Child Social Work, C#+91 9686251196
Management Community Members: Vijayalakshmi +91 97410 55205 & Nayana Raj +91 99456 39628, Project Manager: Social Works; Prathik +91 9620 844 328, Project Manager: Events and Exhibition Ajith Sing +91 98864 59454, Project Manager: AI Farming.

Ex: President & Co Founder : Kushuma, Marappa Lay Out, RR Nagar, Bengaluru

Saffron Indoor Farming

Saffron Indoor Farming Development is dedicated to revolutionizing the agricultural landscape by bringing the world’s most valuable spice, saffron, into a controlled indoor environment. Our mission is to cultivate premium-quality saffron using sustainable, innovative, and technologically advanced farming methods.

Our Vision

We envision a future where saffron farming is no longer dependent on unpredictable climates or traditional labor-intensive methods. Through precision agriculture and controlled-environment farming, we aim to produce superior saffron while conserving resources and ensuring year-round harvests.

Our Mission

Our mission is to make saffron cultivation more efficient, accessible, and environmentally friendly. By leveraging cutting-edge hydroponic and aeroponic systems, we eliminate the challenges of outdoor farming and provide a stable, high-yield alternative for growers and businesses worldwide.

Our Commitment to Sustainability

At Saffron Indoor Farming Development, we prioritize eco-friendly practices. Our farming techniques use up to 90% less water than traditional methods, minimize pesticide use, and maximize efficiency to create a more sustainable and responsible agricultural future.

Join Us on Our Journey

We are always looking for partners, investors, and saffron enthusiasts who share our passion for innovation and sustainability. Whether you are a chef, a researcher, or a business looking to source premium saffron, we invite you to connect with us and be part of the future of saffron farming.